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Estuche premium compuesto de 3 botellas de nuestro Attis Lías Finas.
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Estuche premium compuesto por 3 botellas: Attis Lías Finas, Attis Embaixador y Nana.
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Estuche premium compuesto por nuestros vinos Attis lías Finas, Attis Mar y Attis Sousón.
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Estuche premium compuesto de 2 botellas de nuestro Albariño Rías Baixas Attis Lías Finas, una lata de Mejillones en escabeche, una lata de sardinas en aceite de oliva y una lata de zamburiñas guisadas.
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Estuche premium compuesto por una botella de nuestro Attis Lías Finas en formato Magnum.
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Estuche premium de madera, compuesto por 3 botellas de nuestro Attis Mar.
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Estuche premium de madera, compuesto por 3 botellas de nuestro Sitta Ancestros.
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Premium case composed of our Attis Mar, rocked by the sea for 6 months, our canned stewed scallops, pickled mussels and sardines in olive oil, and our seawater to cook Seven Seas.
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Our sweet "Passito" elaborated with grapes raisined after the harvest. The best expression of the work and dedication behind our wines. The elaboration of Dulce Nana implies a careful drying process of the bunches rigorously selected for it. The high concentration of sugars resulting from this process of raisins offers a sweet, dense, and potent wine. Persistent and unctuous without abandoning its varietal character What It will be your ally as an aperitif, with blue or cured cheeses and foie and, of course, with your desserts.
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We can blame the nature and the terroir for the decision that led us to produce this wine. A natural sweet white wine resulting from the elaboration of the Finca "Pereiras". The grapes cultivated in this plot has as peculiarity the high acidity that it presents even in the optimal moment of maturity. Pereiras is a light wine, with good balance between sweetness and acidity, which for its craving and freshness is especially suitable as an aperitif or to accompany sour desserts, cream cheeses and even bitter chocolate.
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Close your eyes, feel its sweet aroma on your nose, savor its crispy freshness and, above all, listen to the Atlantic. A rosé that will make you vibrate alone or accompanied, wherever you are. No clichés .
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Un tinto de gran personalidad y un marcado carácter atlántico que le aportan las uvas frescas y Borgoñonas syrah de Gredos y la delicada y aromática espadeiro de las Rías Baixas, una variedad escasa y en cuya recuperación Bodegas Attis está muy implicada. Esta nueva referencia aúna la peculiaridad del terruño histórico de Méntrida con la Galicia más atlántica; la práctica de una viticultura sostenible, mínimamente intervencionista de Canopy y el respeto a lo autóctono y lo artesanal de Attis.
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Once More, family rooting and tradition have a lot to do with this wine. Elaborated from Finca "El Molino" in which red indigenous varieties are intermingled as in the past. His name is in addition a tribute to our grandfather and great-grandfather who were millers. A wine with very good acidity and notes of ripe fruit, tantalizing and fresh at the same time. Ideal to take with foie gras, pâté, white meats or blue fish.
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Un vino fino y delicado, nariz compleja de fruta rosa y mineral. Una boca redonda y muy expresiva. Un vino con una acidez muy fresca, con gran recorrido.
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All our single varietal reds follow the same winemaking philosophy seeking to transport you to the most Atlantic Galicia. A rich and diverse land like its almost forgotten and abandoned red varieties in this secluded white terroir. Wines with very good acidity that have completely different personalities thanks to its different varietal expressions. Our Souson is a faithful expression of the variety that gives it name. Intense color and fruit forward. Souson is greedy, resounding and with good acidity becoming the perfect match for meat stews, hunting, grilled red meats and stews or pork cheeks.
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All our single varietal reds follow the same winemaking philosophy seeking to transport you to the most Atlantic Galicia. A rich and diverse land like its almost forgotten and abandoned red varieties in this secluded white terroir. Wines with very good acidity that have completely different personalities thanks to its different varietal expressions. Attis Espadeiro is the result of our effort to recover an indigenous grape almost extinct. A wine with a lot of personality, true to its grape character rustic and austere brings freshness to the pairings with blue fish, cured cheeses, red meats and offal.
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All our single varietal reds follow the same winemaking philosophy seeking to transport you to the most Atlantic Galicia. A rich and diverse land like its almost forgotten and abandoned red varieties in this secluded white terroir. Wines with very good acidity that have completely different personalities thanks to its different varietal expressions. Attis Caíño is made with red Caíño, one of the indigenous varieties with the highest potential. Its elegance, freshness and good acidity will match with your red grilled meats, fish stews or Marmitako.
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All our single varietal reds follow the same winemaking philosophy seeking to transport you to the most Atlantic Galicia. A rich and diverse land like its almost forgotten and abandoned red varieties in this secluded white terroir. Wines with very good acidity that have completely different personalities thanks to its different varietal expressions. Attis pedral is a balsamic, elegant and fresh wine. Its good acidity and spicy notes make it a good option to enjoy by glass or paired with grilled fish or stews and white meats in sauce.
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The youngest and most fruity expression of the autochthonous red grapes of Rías Baixas. A blend of red varieties that complement each other enhanced with a slight touch of oak from its short ageing in oak foudre giving as a result a fresh and light wine to enjoy by glass, as aperitif or pairing your tapas, charcuterie, cheeses and pates.
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Wine that will make your senses dance as the Coribantes did in the festivities offered to the goddess Cibeles. Dance marked by the feet, like the delicate steps that are given in its wine making. Dance synchronized, like this mixture of autochthonous white varieties that complement and combine all its virtues. Coribante, is the rite of initiation to discover the potential of the autochthonous grapes of our region, beyond Albariño. Its time in barrel accompanies the movement that this complex and fresh white unleashes. Ideal for your more exotic and spicy meals.
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The white Caíño variety perfectly represents the duality of Atalanta, female lion guiding Attis chariot in mythology. On the one hand, we have the fresh, delicate and floral character of the myth girl, on the other, the intensity and claw of the lion in which she transformed. A light, aromatic wine with good acidity reinforced by the complexity and the volume that gives it its ageing in oak. Pair it with your tastiest seafood and meaty fish. Ideal with creamy and intense cheeses.
